FOOD

Classic Vanilla Sheet Cake Recipe

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Prep Time: 15 minutes Cook Time: 25 minutes Total Time: 40 minutes Yield: 24 servings

Ingredients:

For the Cake:

  • 2 1/2 cups all-purpose flour
  • 2 1/2 tsp baking powder
  • 1/2 tsp baking soda
  • 1/2 tsp salt
  • 1 cup (2 sticks) unsalted butter, softened
  • 2 cups granulated sugar
  • 4 large eggs
  • 2 tsp pure vanilla extract
  • 1 cup whole milk

For the Vanilla Buttercream Frosting:

  • 1 cup (2 sticks) unsalted butter, softened
  • 4 cups powdered sugar
  • 1/4 cup whole milk
  • 2 tsp pure vanilla extract
  • Pinch of salt

Click the next button for the preparation method

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