FOOD
Crockpot Barbecue Ribs
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Ingredients:
- 2 racks of baby back ribs
- 1 cup barbecue sauce
- 1/2 cup ketchup
- 1/4 cup brown sugar
- 1/4 cup apple cider vinegar
- 2 teaspoons smoked paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon black pepper
- 1/2 teaspoon salt
Instructions:
- Prepare the Ribs:
- Start by removing the membrane from the back of the ribs. This will help the flavors penetrate better during cooking.
- Pat the ribs dry with paper towels to remove excess moisture.
- Season the Ribs:
- In a small bowl, mix together smoked paprika, garlic powder, onion powder, black pepper, and salt.
- Rub the spice mixture evenly over both sides of the ribs, ensuring good coverage.
- Preheat the Crockpot:
- Turn on your crockpot to the low setting.
- Layer the Ribs:
- Cut the racks of ribs into sections that will fit into the crockpot.
- Place the ribs in the crockpot, standing them up against the walls with the meaty side facing outward.
- Make the Barbecue Sauce:
- In a medium bowl, whisk together barbecue sauce, ketchup, brown sugar, and apple cider vinegar until well combined.
- Coat the Ribs:
- Pour the barbecue sauce mixture over the ribs, ensuring that each piece is well-coated.
- Slow Cook:
- Cover the crockpot with the lid and cook on low for 6-8 hours or until the ribs are tender. The low and slow cooking will allow the meat to become incredibly tender and flavorful.
- Baste Occasionally:
- Optionally, baste the ribs with the sauce every 2 hours to enhance the flavor.
- Serve:
- Once the ribs are done, carefully remove them from the crockpot.
- Serve the ribs hot, brushing with additional barbecue sauce if desired.
- Garnish and Enjoy:
- Garnish the ribs with chopped fresh parsley or green onions for a pop of color.
- Serve with your favorite sides, such as coleslaw, baked beans, or cornbread.
This Crockpot Barbecue Ribs recipe delivers tender, fall-off-the-bone ribs with a flavorful barbecue glaze. Enjoy the deliciousness without the need for constant attention, thanks to the convenience of the slow cooker!
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