7 Layer Taco Dip

Instructions:

1. Prepare the Refried Beans:
   • In a medium saucepan, heat the refried beans over medium heat.
   • Stir in the taco seasoning until well combined.
   • Cook for 5-7 minutes or until heated through, stirring occasionally.
2. Layer 1: Refried Beans:
   • Spread the seasoned refried beans evenly on the bottom of a serving dish or a 9×13-inch baking dish.
3. Layer 2: Sour Cream:
   • Spoon the sour cream over the refried beans layer and spread it evenly with a spatula.
4. Layer 3: Guacamole:
   • Gently spread the guacamole over the sour cream layer.
5. Layer 4: Salsa:
   • Pour the salsa over the guacamole and spread it evenly.
6. Layer 5: Shredded Lettuce:
   • Sprinkle the shredded lettuce evenly over the salsa layer.
7. Layer 6: Shredded Cheddar Cheese:
   • Spread the shredded cheddar cheese over the lettuce layer.
8. Layer 7: Toppings:
   • Sprinkle sliced black olives, diced tomatoes, and chopped green onions over the cheese layer.
9. Chill and Serve:
   • Cover the dish with plastic wrap and refrigerate for at least 1 hour to allow the flavors to meld.
   • Just before serving, garnish with additional green onions and tomatoes if desired.
10. Serve with Tortilla Chips:
    • Arrange tortilla chips around the edges of the dip for easy scooping.
11. Enjoy:
    • Dive into this delicious 7 Layer Taco Dip with your favorite tortilla chips and savor the layers of flavor!

This 7 Layer Taco Dip is perfect for parties, game nights, or any gathering where you want to impress with a tasty and visually appealing appetizer.