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FOOD

Wet Burritos Recipe

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Ingredients:

For the Burrito Filling:

  • 1 lb ground beef or shredded chicken
  • 1 medium onion, finely chopped
  • 2 cloves garlic, minced
  • 1 bell pepper, diced
  • 1 can (15 oz) black beans, drained and rinsed
  • 1 cup corn kernels (fresh or frozen)
  • 1 teaspoon ground cumin
  • 1 teaspoon chili powder
  • 1/2 teaspoon smoked paprika
  • Salt and pepper to taste
  • 1 cup cooked rice (white or brown)

For the Wet Burrito Sauce:

  • 2 cups enchilada sauce
  • 1 cup tomato sauce
  • 1 teaspoon ground cumin
  • 1 teaspoon chili powder
  • Salt to taste

For Assembling:

  • Large flour tortillas
  • 2 cups shredded Mexican cheese blend
  • Chopped fresh cilantro for garnish
  • Sliced green onions for garnish
  • Sour cream and guacamole for serving
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