BISCOFF STUFFED HAWAIIAN FRENCH TOAST ROLLS

Ingredients:

• 1 package (12 count) Hawaiian sweet rolls
• 1/2 cup Biscoff spread (or any cookie butter)
• 4 large eggs
• 1 cup whole milk
• 1 teaspoon vanilla extract
• 1/2 teaspoon ground cinnamon
• Pinch of salt
• 2 tablespoons unsalted butter
• Powdered sugar, for dusting (optional)
• Maple syrup, for serving

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