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FOOD

Boston Beer Chili

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Ingredients:

  • 2 pounds ground beef
  • 1 large onion, finely chopped
  • 3 cloves garlic, minced
  • 1 green bell pepper, diced
  • 1 red bell pepper, diced
  • 2 cans (15 ounces each) kidney beans, drained and rinsed
  • 1 can (28 ounces) crushed tomatoes
  • 1 bottle (12 ounces) Boston Lager or any amber beer
  • 1 cup beef broth
  • 2 tablespoons tomato paste
  • 2 tablespoons chili powder
  • 1 tablespoon ground cumin
  • 1 teaspoon smoked paprika
  • 1 teaspoon dried oregano
  • 1/2 teaspoon cayenne pepper (adjust to taste)
  • Salt and black pepper to taste
  • 2 tablespoons vegetable oil
  • Optional toppings: shredded cheddar cheese, sour cream, chopped green onions
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