FOOD
Chicken Spaghetti with Delicious Sauce
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Ingredients:
- 8 ounces (225g) spaghetti
- 1 pound (450g) boneless, skinless chicken breasts, cut into bite-sized pieces
- 2 tablespoons olive oil
- 1 onion, finely chopped
- 2 cloves garlic, minced
- 1 red bell pepper, diced
- 1 can (14 ounces/400g) crushed tomatoes
- 1/2 cup (120ml) chicken broth
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- 1/2 teaspoon red pepper flakes (optional, for a bit of heat)
- Salt and black pepper, to taste
- 1/2 cup (120ml) heavy cream
- 1 cup (100g) shredded mozzarella cheese
- Fresh parsley, chopped, for garnish
Click the next button for the preparation method
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