White Chocolate Cranberry Cookie Recipe

Ingredients

3/4 cup unsalted butter, at room temperature (12 tablespoons or 1.5 sticks)

1/2 cup granulated sugar

1/2 cup packed light brown sugar

2 tsp. grated orange zest

2 tsp. vanilla extract

1 large egg, room temperature

2 cups all-purpose flour, or use your favorite GF flour, measured correctly

1 tsp. baking powder

1/2 tsp. fine sea salt

3/4 cup white chocolate chips

2 cups fresh cranberries (8 oz. bag), coarsely chopped, or substitute 1 cup dried cranberries

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