PANCAKE RECIPE

INGREDIENTS

1 egg

250ml (1 cup) of milk

2 tbsp oil

1 cup of flour

1 tbsp of sugar

1 tsp of baking powder

METHOD

Add egg yolks and sugar to the mixing bowl.

Whisk with a mixer.

Add milk, oil, and sifted flour.

Mix.

In another bowl, whisk the egg whites.

Mix with the first mixture and add the baking powder.

Rest for 5 minutes.

Bake in a pan.

Drizzle with maple syrup and serve.