ULTIMATE Chicken Casserole

Instructions:

Step 1: Prepare the casserole base. Preheat the oven to 375°F (190°C). In a large mixing bowl, combine the cooked and shredded chicken, cooked pasta, chopped mixed vegetables, shredded cheddar cheese, diced bacon or ham (if using), diced onion, minced garlic, dried thyme, salt, and pepper. Mix well to combine.

Step 2: Make the Creamy Sauce In a saucepan over medium heat, melt the butter. Whisk in the flour (or almond flour for keto) to create a roux. Gradually pour in the heavy cream (or coconut cream) and chicken broth, whisking constantly. Cook until the sauce thickens. Stir in the grated Parmesan cheese and cook for an additional minute.

Step 3: Combine the casserole and sauce. Pour the creamy sauce over the casserole mixture. Gently fold the ingredients together until everything is well coated.

Step 4: Prepare the topping. In a small bowl, combine the crushed pork rinds or almond flour with grated Parmesan cheese. Add the melted butter and mix until the mixture resembles breadcrumbs.

Step 5: Assemble and bake Transfer the casserole mixture to a greased baking dish. Sprinkle the topping evenly over the casserole.

Step 6: Bake and Serve Bake in the preheated oven for about 25–30 minutes, or until the casserole is hot and bubbly and the topping is golden brown.

Step 7: Enjoy! Remove the casserole from the oven and let it cool slightly before serving. Dish up generous portions and relish the combination of flavors and textures in every bite.

Conclusion:

The Ultimate Chicken Casserole embodies the essence of comfort and satisfaction in a single dish. From the creamy sauce that envelops the tender chicken and vegetables to the crispy, golden topping, every element contributes to an unforgettable culinary experience. Whether enjoyed on a cozy evening at home or shared with loved ones, this casserole is a true masterpiece of flavor and comfort.