FOOD
Cauliflower Salad
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Creamy Cauliflower Salad: A Refreshing Side Dish
Creamy cauliflower salad is a light and refreshing side dish that’s perfect for picnics, barbecues, or as a healthy addition to your everyday meals. It combines the mild, nutty flavor of cauliflower with a creamy dressing, a hint of crunch from bacon, and a burst of freshness from green onions and parsley. This salad is easy to make and a great way to enjoy the benefits of cauliflower in a delicious way. Let’s dive into the recipe!
Ingredients:
For the salad:
- 1 large head of cauliflower, cut into bite-sized florets
- 6 slices of bacon, cooked and crumbled
- 4-5 green onions, thinly sliced
- 1/4 cup fresh parsley, chopped
- Salt and black pepper to taste
For the creamy dressing:
- 1 cup of mayonnaise
- 2 tablespoons of sour cream
- 2 tablespoons of white wine vinegar
- 2 teaspoons Dijon mustard
- 2 teaspoons of honey
- 1/2 teaspoon garlic powder
Click the next button for the preparation method
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