FOOD
Loaded Cauliflower Bake
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Loaded Cauliflower Bake: A Low-Carb Twist on Loaded Potatoes
Loaded cauliflower bake is a satisfying and low-carb alternative to loaded baked potatoes. It’s a creamy and cheesy dish that’s packed with all the classic “loaded” toppings you love, like crispy bacon, cheddar cheese, and green onions. This recipe transforms cauliflower into a hearty and delicious side dish that’s perfect for those looking to reduce their carb intake or simply enjoy a new way to savor cauliflower. Let’s dive into this tasty and wholesome recipe!
Ingredients:
For the cauliflower bake:
- 1 large head of cauliflower, cut into bite-sized florets
- 6 slices of bacon, cooked and crumbled
- 1 1/2 cups shredded cheddar cheese
- 1/2 cup sour cream
- 1/2 cup mayonnaise
- 2 green onions, thinly sliced
- 2 cloves garlic, minced
- Salt and black pepper to taste
For Topping:
- 1/2 cup additional shredded cheddar cheese
- 2 green onions, thinly sliced
Click the next button for the preparation method
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