FOOD
HEARTY BEEF AND BARLEY SOUP
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Savor the Comforting Flavors of Hearty Beef and Barley Soup: A Cozy Recipe for Any Occasion
Prepare to embark on a culinary journey filled with warmth and comfort as we delve into the world of hearty beef and barley soup. Bursting with savory flavors and wholesome ingredients, this classic soup recipe is sure to soothe your soul and satisfy your cravings. Whether you’re seeking a nourishing meal for a chilly evening or simply craving a taste of home, this hearty soup is the perfect choice. So, gather your ingredients and let’s get cooking!
Ingredients:
- 1 lb. (450g) beef stew meat, cut into bite-sized pieces
- 1 cup (200g) pearl barley
- 1 large onion, chopped
- 3 carrots, sliced
- 3 celery stalks, chopped
- 3 cloves garlic, minced
- 8 cups (1.9 liters) of beef broth
- 2 bay leaves
- 1 tsp. dried thyme
- Salt and pepper to taste
- Olive oil for cooking
- Fresh parsley, chopped (for garnish, optional)
Click the next button for the preparation method
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