FOOD
Homemade Angel Biscuits Recipe
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Heavenly Baking: Homemade Angel Biscuits Recipe
Prepare to embark on a culinary journey with our homemade angel biscuit recipe. These light, fluffy biscuits are a heavenly addition to any meal, whether served alongside a comforting bowl of soup or as a delightful breakfast treat. Made with simple ingredients and a touch of magic, these biscuits are sure to become a family favorite. Join us as we explore the art of biscuit-making and learn how to create these heavenly delights from scratch.
Ingredients
- 2 1/4 teaspoons (1 packet) of active dry yeast
- 1/4 cup warm water (about 110°F or 45°C)
- 2 1/2 cups all-purpose flour
- 2 tablespoons of granulated sugar
- 1/2 teaspoon salt
- 1/2 teaspoon baking soda
- 1 tablespoon baking powder
- 1/2 cup cold butter, cubed
- 1 cup of buttermilk
Click the next button for the preparation method
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