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FOOD

Chicken Broccoli Rice Casserole Recipe

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A scrumptious cheesy Chicken Broccoli Rice Casserole made from scratch without canned creamed soup and topped with a buttery cracker topping.

Coursemain meal chicken

CuisineAmerican

Prep Time10minutes minutes

Cook Time45minutes minutes

Servings6 servings

Calories687kcal

AuthorBeth Pierce

Ingredients

  • 2 tablespoons unsalted butter
  • 1 small onion chopped
  • 1.5 lbs. boneless skinless chicken breast cut in bite sizes pieces
  • 3 cloves garlic minced
  • 2 cups water
  • 1 tablespoon unsalted butter
  • ½ teaspoon salt
  • 1 cup uncooked long grain white rice
  • 4 cups broccoli florets cut in bite size pieces
  • 4 tablespoons unsalted butter
  • 4 tablespoons all purpose flour
  • ¼ teaspoon crushed red pepper
  • ½ teaspoon onion powder
  • ½ teaspoon dried marjoram
  • ½ teaspoon dried thyme leaves
  • 1 ¼ cups low sodium chicken broth
  • 2 cups milk
  • 2 cups shredded sharp cheddar cheese
  • 1 sleeve Ritz crackers crushed 32 crackers
  • 4 tablespoons butter melted
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