Easy Cherry Cobbler Recipe

Easy upside down Cherry cobbler is ready for the oven in less than 10 minutes using common pantry ingredients and a can of premium cherry pie filling. Enjoy this cake like cobbler with fresh whipped cream or with real vanilla ice cream.

Course Dessert

Cuisine American

Keyword cherry cobbler recipe, easy cherry cobbler, how to make cherry cobbler, old fashioned cherry cobbler

Prep Time 15minutes minutes

Cook Time 45minutes minutes

Servings 8 servings

Calories 218kcal

Ingredients

• 6 tablespoons unsalted butter
• 1 cup all purpose flour
• 2/3 cup granulated sugar
• 1 ½ teaspoons baking powder
• ¼ teaspoon salt
• 1 teaspoon cinnamon
• 1 cup milk
• 1 teaspoon vanilla extract
• 1 21-ounce can premium canned cherry pie filling

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