FOOD
Broiled Tomato Sandwich
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An easy delicious open-faced broiled tomato sandwich topped with melted mozzarella and parmesan, all drizzled with a lightly sweetened balsamic reduction.
Course
Appetizer, lunch
Cuisine Southern
Keyword cheese and tomato sandwich, how to make a tomato sandwich, tomato mozzarella sandwich
Prep Time 5minutes minutes
Cook Time 15minutes minutes
Servings 6 servings
Calories 342kcal
Ingredients
- ½ cup balsamic vinegar
- 2 tablespoons brown sugar
- ⅓ cup olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- ½ teaspoon dried oregano
- ½ teaspoon dried marjoram
- ½ teaspoon ground thyme
- 6 slices Italian bread
- 1 ¼ cups shredded mozzarella
- 3-4 medium heirloom tomatoes sliced 1/2 inch thick
- ¼ cup shredded Parmesan
- fresh basil
- fresh Italian Parsley
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