FOOD
Easy Chicken and Rice Soup Recipe
Advertisement
This easy flavor-packed Chicken and Rice soup is made with simple ingredients in about thirty minutes. It is a full meal in and of itself or enjoy it with fresh bread or a garden salad.
CourseSoup
CuisineAmerican
Keywordcan you freeze chicken and rice soup, chicken and rice soup recipe, how do I make chicken and rice soup, how to make chicken and rice soup
Prep Time10minutes minutes
Cook Time20minutes minutes
Total Time30minutes minutes
Servings6 servings
Calories274kcal
AuthorBeth Pierce
Ingredients
- 2 tablespoons butter
- 1 medium onion chopped
- 2 ribs celery chopped
- 3 medium carrots peeled and sliced
- 2 cloves garlic minced
- 1/2 teaspoon dried parsley
- 1/2 teaspoon dried thyme leaves
- 1/4 teaspoon freshly ground black pepper
- 2 bay leaves
- 6 cups low-sodium chicken broth
- 1 cup uncooked long-grain white rice such as jamine or basmati
- 2 1/2 cups diced cooked chicken
- fresh parsley or thyme garnish
Click the next button for the preparation method
Advertisement