Apple Dumplings

Yield: 8 servings

Ingredients:

For the Dough:

• 2 cups all-purpose flour
• 1/2 teaspoon salt
• 2/3 cup cold unsalted butter, cubed
• 6-8 tablespoons ice-cold water

For the Filling:

• 4 medium-sized apples (Granny Smith or your preferred variety)
• 1/2 cup granulated sugar
• 1 teaspoon ground cinnamon
• 1/4 teaspoon ground nutmeg
• 2 tablespoons unsalted butter, cut into small cubes

For the Sauce:

• 1 cup granulated sugar
• 1 cup water
• 1/2 cup unsalted butter
• 1/2 teaspoon vanilla extract

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