Cauliflower Salad

Creamy Cauliflower Salad: A Refreshing Side Dish

Creamy cauliflower salad is a light and refreshing side dish that’s perfect for picnics, barbecues, or as a healthy addition to your everyday meals. It combines the mild, nutty flavor of cauliflower with a creamy dressing, a hint of crunch from bacon, and a burst of freshness from green onions and parsley. This salad is easy to make and a great way to enjoy the benefits of cauliflower in a delicious way. Let’s dive into the recipe!

Ingredients:

For the salad:

• 1 large head of cauliflower, cut into bite-sized florets
• 6 slices of bacon, cooked and crumbled
• 4-5 green onions, thinly sliced
• 1/4 cup fresh parsley, chopped
• Salt and black pepper to taste

For the creamy dressing:

• 1 cup of mayonnaise
• 2 tablespoons of sour cream
• 2 tablespoons of white wine vinegar
• 2 teaspoons Dijon mustard
• 2 teaspoons of honey
• 1/2 teaspoon garlic powder

Click the next button for the preparation method