Loaded Cauliflower Bake

Loaded Cauliflower Bake: A Low-Carb Twist on Loaded Potatoes

Loaded cauliflower bake is a satisfying and low-carb alternative to loaded baked potatoes. It’s a creamy and cheesy dish that’s packed with all the classic “loaded” toppings you love, like crispy bacon, cheddar cheese, and green onions. This recipe transforms cauliflower into a hearty and delicious side dish that’s perfect for those looking to reduce their carb intake or simply enjoy a new way to savor cauliflower. Let’s dive into this tasty and wholesome recipe!

Ingredients:

For the cauliflower bake:

• 1 large head of cauliflower, cut into bite-sized florets
• 6 slices of bacon, cooked and crumbled
• 1 1/2 cups shredded cheddar cheese
• 1/2 cup sour cream
• 1/2 cup mayonnaise
• 2 green onions, thinly sliced
• 2 cloves garlic, minced
• Salt and black pepper to taste

For Topping:

• 1/2 cup additional shredded cheddar cheese
• 2 green onions, thinly sliced

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